PRODUCTS
DEEP SEA PRODUCTS
PRODUCTS
DEEP SEA PRODUCTS

AUSTRALIAN SCAMPI
COMMON NAME: Scampi
SCIENTIFIC NAME: Metanephrops australiensis
FISHERY: Western Deep Water Trawl Fishery (WDWT), North West Slope Trawl Fishery (NWST)
GRADING: Jumbo (160g+), No.1 (100g-159g), No.2 (70-99g), No.3 (50g-69g), No.4 (35g-49g), No.5 (Under 35g)
PACKING: 3 x 3kg, 9kg Master Carton,
6 x 1kg, 6kg Master Carton.
PRODUCT FORMAT: Whole Raw Frozen.
BIOLOGY: Pale Orange in colour, segmented body, 2 claws and large black eyes. Caught over soft muddy sediment, lives in burrows at depths of 230 to 700 metres. Catch is mainly in 350-500 metre depth range. Australian Scampi flesh is opaque white, very delicate with exquisite sweet flavours. Highly regarded in fine dining establishments across the globe.
FISHING GROUNDS: NWSTF, WDWT, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round
AUSTRALIAN SCAMPI CAVIAR
COMMON NAME: Wild Caviar
SCIENTIFIC NAME: Metanephrops australiensis
FISHERY: Western Deep Water Trawl Fishery (WDWT), North West Slope Trawl Fishery (NWST)
GRADING: Jumbo (160g+), No.1 (100g-159g), No.2 (70-99g), No.3 (50g-69g), No.4 (35g-49g), No.5 (Under 35g)
PACKING: 25g sealed tin.>
PRODUCT FORMAT: 25g sealed tin.
BIOLOGY: Pale Orange in colour, segmented body, 2 claws and large black eyes. Caught over soft muddy sediment, lives in burrows at depths of 230 to 700 metres. Catch is mainly in 350-500 metre depth range. Australian Scampi flesh is opaque white, very delicate with exquisite sweet flavours. Highly regarded in fine dining establishments across the globe.
FISHING GROUNDS: NWSTF, WDWT, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round

RED CARID PRAWN
COMMON NAME: Ama Ebi
SCIENTIFIC NAME: Heterocarpus woodmasoni
FISHERY: Western Deep Water Trawl Fishery (WDWT), North West Slope Trawl Fishery (NWST).
GRADING: Ungraded. Carapace length: 35mm to 40mm
PACKING: 3 x 3kg, 9kg Master Carton
PRODUCT FORMAT: Whole Raw Frozen
BIOLOGY: Small delicate red to pink colour prawn. Long sharp horns and a prominent hooked spine on third tail segment are key features. A prized prawn in Asia for sashimi quality soft texture and sweet taste, in particular Japan when the name Ama Ebi means sweet shrimp. Found on sand or mud bottom 300-600 metres depth.
FISHING GROUNDS: NWSTF, WDWT, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round

PINK STRIPPED PRAWN (STRIPED PRAWN)
COMMON NAME: Stripped Prawn
SCIENTIFIC NAME: Aristeus virilis
FISHERY: Western Deep Water Trawl Fishery (WDWT), North West SlopeTrawl Fishery (NWST).
GRADING: Ungraded. Carapace length: 40mm to 60mm
PACKING: 3 x 3kg, 9kg Master Carton
PRODUCT FORMAT: Whole Raw Frozen
BIOLOGY: Colour varies from pink to dull pale pink. Red markings on edge of tail, short tail spine and white legs are key features. Sweet flavour characteristic to deep water prawns. Found on sand or mud bottom 350-600 metres in depth.
FISHING GROUNDS: WDWTF, NWSTF, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round

GIANT RED PRAWN
COMMON NAME: Royal Red
SCIENTIFIC NAME: Sibogae australiensis
FISHERY: North West Slope Trawl Fishery (NWST)
GRADING: Ungraded. Carapace length: 35mm to 50mm
PACKING: 10kg Master Carton
PRODUCT FORMAT: Tail Raw Frozen
BIOLOGY: Colour varies from pink to light red. Short horn and three spines on side of carapace are key features. Sweet flavour characteristic to deep water prawns. Found on sand or mud bottom 350-600 metres in depth.
FISHING GROUNDS: NWSTF, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round

WHITE CARID PRAWN
COMMON NAME: Razorback Prawn
SCIENTIFIC NAME: Heterocarpus sibogae
FISHERY: North West Slope Trawl Fishery (NWST)
GRADING: Ungraded. Carapace length: 38mm to 42mm
PACKING: 3 x 3kg, 9kg Master Carton
PRODUCT FORMAT: Whole Raw Frozen
BIOLOGY: Broad stocky bodied prawn with an upturned horn, three strong ridges on side of carapace and high ridges on tail segments as key features. Sweet flavour characteristic to the Carid Prawn family. Found on sand or mud bottom 250-550 metres in depth.
FISHING GROUNDS: NWSTF, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round

SCARLET PRAWN
COMMON NAME: Carabineros Prawn
SCIENTIFIC NAME: Aristaeopsis edwardsiana
FISHERY: Western Deep Water Trawl Fishery (WDWT), North West Slope Trawl Fishery (NWST).
GRADING: Ungraded. 50g - 150g
PACKING: 3 x 3kg, 9kg Master Carton
PRODUCT FORMAT: Whole Raw Frozen
BIOLOGY: Dark red body and tail. Smooth carpace with short spines on tail. Long curved horn. Long front legs and tail swimmer legs. Sweet flavour characteristic to deep water prawns.
FISHING GROUNDS: WDWT, NWSTF FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round

GT CARID PRAWN
COMMON NAME: GT Prawn
SCIENTIFIC NAME: Plesionika indica
FISHERY: North West Slope Trawl Fishery (NWST)
GRADING: Ungraded. Carapace length: 30mm to 40mm
PACKING: 3 x 3kg, 9kg Master Carton
PRODUCT FORMAT: Whole Raw Frozen
BIOLOGY: Distinct red and white striping along side of carapace and tail. Very long, straight horn with teeth on top and bottom are key features. Sweet flavour characteristic to the Carid Prawn family. Found on sand or mud bottom 250-350 metres in depth.
FISHING GROUNDS: NWSTF, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round
NIP TABLE: Yes Raw

WHITE TAIL BUG
COMMON NAME: Honey Bug
SCIENTIFIC NAME: Ibacus alticrenatus
FISHERY: Western Deep Water Trawl Fishery (WDWT), North West Slope Trawl Fishery (NWST)
GRADING: Large + 40 grams, Small under 40 grams
PACKING: 3 x 3kg, 9kg Master Carton
PRODUCT FORMAT: Whole Raw Frozen
BIOLOGY: Light brown, orange in colour. It is one of the species of slipper lobster off the coast of Australia and lives out in depths 150m-450m. It is excellent eating with a medium texture and a delicate sweet taste. Popular in Australia fine dining establishments.
FISHING GROUNDS: NWSTF, WDWT, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round

RED SPEAR LOBSTER
COMMON NAME: Honey Bug
SCIENTIFIC NAME: Linuparus trigonus
FISHERY: Western Deep Water Trawl Fishery (WDWT), North West Slope Trawl Fishery (NWST).
GRADING: Ungraded. 100g to 400g
PACKING: 7kg Master Carton
PRODUCT FORMAT: Whole Raw Frozen
BIOLOGY: Orange body with white stripped tail. Rough, box like carapace, heavily sculptured tail with farrows are key features. Sweet flavour characteristic to deep water lobster. Found on sand or mud bottom 100-300 metres in depth.
FISHING GROUNDS: WDWTF, NWSTF, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round
WHITE SPEAR LOBSTER
COMMON NAME: Honey Bug
SCIENTIFIC NAME: Puerulus angulatus
FISHERY: North West Slope Trawl Fishery (NWST).
GRADING: Ungraded. 40mm to 65mm carapace length
PACKING: 7kg Master Carton
PRODUCT FORMAT: Whole Raw Frozen
BIOLOGY: Orange to brown body and striped tail. Long banded antennae and no spine behind eyes are key features. Sweet flavour characteristic to deep water lobster. Found on sand or mud bottom 200-400 metres in depth.
FISHING GROUNDS: NWSTF, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round
WHIP LOBSTER
COMMON NAME: Blind Scampi
SCIENTIFIC NAME: Puerulus angulatus
FISHERY: North West Slope Trawl Fishery (NWST).
GRADING: Ungraded. 40mm to 65mm carapace length
PACKING: 7kg Master Carton
PRODUCT FORMAT: Whole Raw Frozen
BIOLOGY: Orange to brown body and striped tail. Long banded antennae and no spine behind eyes are key features. Sweet flavour characteristic to deep water lobster. Found on sand or mud bottom 200-400 metres in depth.
FISHING GROUNDS: NWSTF, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round

BLIND LOBSTER
SCIENTIFIC NAME: Blind Scampi
SCIENTIFIC NAME: Stereomastis cf phosphorus
FISHERY: North West Slope Trawl Fishery (NWST).
GRADING: Ungraded. 45mm to 60mm carapace length
PACKING:3 x 3kg, 9kg Master Carton
PRODUCT FORMAT: Whole Raw Frozen
BIOLOGY: Pale pink to white body and pinktail. Rudimentary eyes with fixed eye stalk are key features. Sweet flavour characteristic to deep water lobster. Found on sand or mud bottom 450-700 metres in depth.
FISHING GROUNDS: NWSTF, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round
GOULD’S SQUID
COMMON NAME: Arrow Squid
SCIENTIFIC NAME: Nototodarus gouldi
FISHERY: Shark Bay Trawl Fishery
GRADING: Ungraded. 0.5kg to 1kg
PACKING: 12kg Master (Meat), 10kg Master Sealed Tray (Meat)
PRODUCT FORMAT: Raw Meat Frozen
BIOLOGY: Gould’s squid have a heavily muscled mantle which tapers gradually to the fins and have weight shorter arms and two long feeder tentacles as key features. Mantle flesh is translucent white and tender eating.
FISHING GROUNDS:Shark Bay Prawn Fishery and Trap Fishery, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: March - September

AUSTRALIAN SCAMPI
COMMON NAME: Scampi
SCIENTIFIC NAME: Metanephrops australiensis
FISHERY: Western Deep Water Trawl Fishery (WDWT), North West Slope Trawl Fishery (NWST)
GRADING: Jumbo (160g+), No.1 (100g-159g), No.2 (70-99g), No.3 (50g-69g), No.4 (35g-49g), No.5 (Under 35g)
PACKING: 3 x 3kg, 9kg Master Carton, 6 x 1kg, 6kg Master Carton.
PRODUCT FORMAT: Whole Raw Frozen.
BIOLOGY: Pale Orange in colour, segmented body, 2 claws and large black eyes. Caught over soft muddy sediment, lives in burrows at depths of 230 to 700 metres. Catch is mainly in 350-500 metre depth range. Australian Scampi flesh is opaque white, very delicate with exquisite sweet flavours. Highly regarded in fine dining establishments across the globe.
FISHING GROUNDS: NWSTF, WDWT, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round
AUSTRALIAN SCAMPI CAVIAR
COMMON NAME: Wild Caviar
SCIENTIFIC NAME: Metanephrops australiensis
FISHERY: Western Deep Water Trawl Fishery (WDWT), North West Slope Trawl Fishery (NWST)
GRADING: Jumbo (160g+), No.1 (100g-159g), No.2 (70-99g), No.3 (50g-69g), No.4 (35g-49g), No.5 (Under 35g)
PACKING: 25g sealed tin.>
PRODUCT FORMAT: 25g sealed tin.
BIOLOGY: Pale Orange in colour, segmented body, 2 claws and large black eyes. Caught over soft muddy sediment, lives in burrows at depths of 230 to 700 metres. Catch is mainly in 350-500 metre depth range. Australian Scampi flesh is opaque white, very delicate with exquisite sweet flavours. Highly regarded in fine dining establishments across the globe.
FISHING GROUNDS: NWSTF, WDWT, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round

RED CARID PRAWN
COMMON NAME: Ama Ebi
SCIENTIFIC NAME: Heterocarpus woodmasoni
FISHERY: Western Deep Water Trawl Fishery (WDWT), North West Slope Trawl Fishery (NWST).
GRADING: Ungraded. Carapace length: 35mm to 40mm
PACKING: 3 x 3kg, 9kg Master Carton
PRODUCT FORMAT: Whole Raw Frozen
BIOLOGY: Small delicate red to pink colour prawn. Long sharp horns and a prominent hooked spine on third tail segment are key features. A prized prawn in Asia for sashimi quality soft texture and sweet taste, in particular Japan when the name Ama Ebi means sweet shrimp. Found on sand or mud bottom 300-600 metres depth.
FISHING GROUNDS: NWSTF, WDWT, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round

PINK STRIPPED PRAWN (STRIPED PRAWN)
COMMON NAME: Stripped Prawn
SCIENTIFIC NAME: Aristeus virilis
FISHERY: Western Deep Water Trawl Fishery (WDWT), North West SlopeTrawl Fishery (NWST).
GRADING: Ungraded. Carapace length: 40mm to 60mm
PACKING: 3 x 3kg, 9kg Master Carton
PRODUCT FORMAT: Whole Raw Frozen
BIOLOGY: Colour varies from pink to dull pale pink. Red markings on edge of tail, short tail spine and white legs are key features. Sweet flavour characteristic to deep water prawns. Found on sand or mud bottom 350-600 metres in depth.
FISHING GROUNDS: WDWTF, NWSTF, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round

GIANT RED PRAWN
COMMON NAME: Royal Red
SCIENTIFIC NAME: Sibogae australiensis
FISHERY: North West Slope Trawl Fishery (NWST)
GRADING: Ungraded. Carapace length: 35mm to 50mm
PACKING: 10kg Master Carton
PRODUCT FORMAT: Tail Raw Frozen
BIOLOGY: Colour varies from pink to light red. Short horn and three spines on side of carapace are key features. Sweet flavour characteristic to deep water prawns. Found on sand or mud bottom 350-600 metres in depth.
FISHING GROUNDS: NWSTF, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round

WHITE CARID PRAWN
COMMON NAME: Razorback Prawn
SCIENTIFIC NAME: Heterocarpus sibogae
FISHERY: North West Slope Trawl Fishery (NWST)
GRADING: Ungraded. Carapace length: 38mm to 42mm
PACKING: 3 x 3kg, 9kg Master Carton
PRODUCT FORMAT: Whole Raw Frozen
BIOLOGY: Broad stocky bodied prawn with an upturned horn, three strong ridges on side of carapace and high ridges on tail segments as key features. Sweet flavour characteristic to the Carid Prawn family. Found on sand or mud bottom 250-550 metres in depth.
FISHING GROUNDS: NWSTF, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round

SCARLET PRAWN
COMMON NAME: Carabineros Prawn
SCIENTIFIC NAME: Aristaeopsis edwardsiana
FISHERY: Western Deep Water Trawl Fishery (WDWT), North West Slope Trawl Fishery (NWST).
GRADING: Ungraded. 50g - 150g
PACKING: 3 x 3kg, 9kg Master Carton
PRODUCT FORMAT: Whole Raw Frozen
BIOLOGY: Dark red body and tail. Smooth carpace with short spines on tail. Long curved horn. Long front legs and tail swimmer legs. Sweet flavour characteristic to deep water prawns.
FISHING GROUNDS: WDWT, NWSTF FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round

GT CARID PRAWN
COMMON NAME: GT Prawn
SCIENTIFIC NAME: Plesionika indica
FISHERY: North West Slope Trawl Fishery (NWST)
GRADING: Ungraded. Carapace length: 30mm to 40mm
PACKING: 3 x 3kg, 9kg Master Carton
PRODUCT FORMAT: Whole Raw Frozen
BIOLOGY: Distinct red and white striping along side of carapace and tail. Very long, straight horn with teeth on top and bottom are key features. Sweet flavour characteristic to the Carid Prawn family. Found on sand or mud bottom 250-350 metres in depth.
FISHING GROUNDS: NWSTF, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round
NIP TABLE: Yes Raw

WHITE TAIL BUG
COMMON NAME: Honey Bug
SCIENTIFIC NAME: Ibacus alticrenatus
FISHERY: Western Deep Water Trawl Fishery (WDWT), North West Slope Trawl Fishery (NWST)
GRADING: Large + 40 grams, Small under 40 grams
PACKING: 3 x 3kg, 9kg Master Carton
PRODUCT FORMAT: Whole Raw Frozen
BIOLOGY: Light brown, orange in colour. It is one of the species of slipper lobster off the coast of Australia and lives out in depths 150m-450m. It is excellent eating with a medium texture and a delicate sweet taste. Popular in Australia fine dining establishments.
FISHING GROUNDS: NWSTF, WDWT, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round

RED SPEAR LOBSTER
COMMON NAME: Honey Bug
SCIENTIFIC NAME: Linuparus trigonus
FISHERY: Western Deep Water Trawl Fishery (WDWT), North West Slope Trawl Fishery (NWST).
GRADING: Ungraded. 100g to 400g
PACKING: 7kg Master Carton
PRODUCT FORMAT: Whole Raw Frozen
BIOLOGY: Orange body with white stripped tail. Rough, box like carapace, heavily sculptured tail with farrows are key features. Sweet flavour characteristic to deep water lobster. Found on sand or mud bottom 100-300 metres in depth.
FISHING GROUNDS: WDWTF, NWSTF, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round
WHITE SPEAR LOBSTER
COMMON NAME: Honey Bug
SCIENTIFIC NAME: Puerulus angulatus
FISHERY: North West Slope Trawl Fishery (NWST).
GRADING: Ungraded. 40mm to 65mm carapace length
PACKING: 7kg Master Carton
PRODUCT FORMAT: Whole Raw Frozen
BIOLOGY: Orange to brown body and striped tail. Long banded antennae and no spine behind eyes are key features. Sweet flavour characteristic to deep water lobster. Found on sand or mud bottom 200-400 metres in depth.
FISHING GROUNDS: NWSTF, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round
WHIP LOBSTER
COMMON NAME: Blind Scampi
SCIENTIFIC NAME: Puerulus angulatus
FISHERY: North West Slope Trawl Fishery (NWST).
GRADING: Ungraded. 40mm to 65mm carapace length
PACKING: 7kg Master Carton
PRODUCT FORMAT: Whole Raw Frozen
BIOLOGY: Orange to brown body and striped tail. Long banded antennae and no spine behind eyes are key features. Sweet flavour characteristic to deep water lobster. Found on sand or mud bottom 200-400 metres in depth.
FISHING GROUNDS: NWSTF, FAO Area 57
FISHING METHOD: Demersal Trawl
SEASONALITY: All year round
